SA Pantanal

Where to vacation in South America?

Sunbathe on gorgeous shores, ski, watch exemplary football and appreciate the interesting traditions of indigenous countries.

South America is a land of contrasts, with equatorial rainforests and snow-capped hills, thriving modern-day places and ruins of old civilization. Invest days or months in several nations to see the tradition, beauty and excitement throughout the continent.

Enjoy modern-day art and design and historical native and European roots in another of the world’s great locations, Buenos Aires, capital of Argentina. Practice your Spanish watching a tango, with an ageless expression of emotion via dance. For outdoor excitement, hike and skiing into the jagged mountains of Tierra del Fuego and Patagonia, the region that includes areas of Argentina and Chile.

Brazil consumes nearly half the continent. Its Atlantic beaches consist of Rio de Janeiro’s popular Ipanema along with less celebrated gems, including Baia do Sancho and Lopes Mendes. Inland, the mighty Amazon River provides rainforest trekking, whitewater adventures and ecotourism. Amazingly deep inside rainforest, the Renaissance opera household built-in Manaus in belated 1800s now hosts a philharmonic orchestra. View soccer in the united states in which Pelé, Ronaldo as well as other great football people had been created.

Explore history within Jesuit damages of Los Angeles Santísima Trinidad de Paraná in Paraguay, pre-Columbian ruins in El Fuerte de Samaipata in Bolivia, the walled early colonial city of Cartagena in Colombia as well as the high-altitude fortress associated with Incas in Machu Picchu, Peru.

Excellent all-natural experiences abound. Brazil’s Chapada Diamantina National Park features hills and waterfalls. Lake Titicaca lies full of the Andes Mountains between Peru and Bolivia. Venezuela’s Angel Falls drops an amazing distance. Sit with your feet on either region of the equator in Ecuador and see if you feel dizzy.

Appreciate the mixture of tradition, tradition, music, costumes and meals from Quechua, Guaraní and a huge selection of various other native individuals through the area. South US food specialties include Argentine meat with a delicious dessert of flan with a sweet dulce de leche syrup. In Brazil, eat all you need at a churrascaria with several varieties of animal meat. Accompany your dinner with a caipirinha produced from a spirit distilled from sugar-cane. Have feijoada, the Brazilian black colored bean stew served every Sunday.

Source: www.expedia.ca

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